Constructed from hardwoods ideal for everyday food preparation

Wood is far and away the best material for cutting boards. It's durable, yet easy on the knife edge; smooth but not slippery; and firm while still managing to absorb shocks

Hard maple, ash and walnut with cherry and oak accents

Custom letter burning and branding available per client request

Larger boards include rubber feet for enhanced counter top grip

"Juice groove" and embedded handles per request

Finished with food safe butcher block oil and cutting board salve